Welcome To

Sushi Elevated

Bonsai offers guests a truly amazing Asian Fusion experience from its new location on the 2nd floor of the Hilton Pensacola Beach. Executive Chef Omar Torres and Sushi Chef Rowell Javier have created an inspired menu of gourmet sushi, Wagyu beef, top shelf sake, aged soy and even Southern “Smoked” spicy tuna rolls topped with 2 types of caviar.  Bonsai provides unobstructed Gulf views and is Pensacola Beach’s newest and most exclusive Culinary Dining Experience.

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Come and ENJOY

An Amazing Culinary experience


Bonsai Menu

Explore texture, color and of course the ultimate tastes with our menu of the season. All the ingredients are fresh and carefully selected by our chefs. Enjoy an extraordinary dining experience.

Dinner Menu

Bonsai Fall Menu

Wine and Sake Menu

Wine and Sake Menu
Now Accepting

Reservations & Private Events

Behind the Dishes

Meet the Chef

Award-Winning Executive Chef, Omar Torres has created an exclusive and memorable dining experience where cuisine and atmosphere are paired as thoughtfully as the incredible food and wines. Chef Omar personally selects premium local fish and seafood as well as a myriad of farm-to-table accompaniments skillfully integrated into beautifully modern dishes that blur the lines between food and art.

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What Clients Say

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Private Dining

The Main Dining Room can accommodate up to 54 guests. We are currently accepting reservations.

Private Events

Looking for an ideal venue for corporate dinners, special occasions, Chef’s Table, let us handle your needs. Please call to make reservations 2-3 weeks before the date of the reservation.